TOTAL TIME: 3minutes
Active time: 3 minutes
- 2 large, ripe tomatoes
- 1 large cucumber, roughly chopped
- 1 green bell pepper, roughly chopped
- 1 large red onion, roughly chopped
- 1/4 cup Kalamata olives
- 1 teaspoon salt
- 1 cup Feta cheese crumbled
- 1 teaspoon dried oregano
- 1/4 cup olive oil
- Cut the tomato into bite-sized pieces over a large serving bowl. Add all the other ingredients except for the feta and the oregano.
- Place the feta on top of the salad and sprinkle with oregano.