Unicorn Cake

Feb 5, 2020 | Pies, Bread and Cakes

Unicorn Cake

YIELD:

serves 8-10

ACTIVE TIME:

5 minutes

TOTAL TIME:

40 minutes

Ingredients

2 cups self-rising flour

2 sticks butter room temperature

2 cups sugar

4 eggs

1 cup milk

1 teaspoon vanilla extract

1 cup colorful sprinkles 

Directions

  1. Preheat oven to 350°F
  2.  Grease a cake pan.
  3.  Whisk all the ingredients or use the mixer until everything is combined.
  4. Pour batter in the pan and bake for 40 minutes.
  5. Decorate with fondant, icing and sprinkles.